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We know how rare it is to truly leave an impact on the guest, in the dining room and by extension, in our showroom. Studio William cutlery is at the forefront of innovation, tailored specifically to the unique needs of hospitality operations, globally. It’s its own movement of style, paying homage to heritage and pushing the boundaries of contemporary design lines. It’s an experience, not just a product.

We invite you to read Sarah Bulmer’s latest Provisions Previewed column here and experience Studio William cutlery with us this weekend at the International Restaurant & Foodservice Show of New York, from March 8th-10th. For complimentary admission, please send an email to LMT@singerequipment.com.

Kim Kardashian might officially own touring her fridge on the internet, but we have the International Restaurant & Foodservice Show, right in the epicenter of hospitality; New York City. Let us take you on a tour, just like our Director of Business Development, Morgan Tucker does in her Total Food Service column this month. Tucker’s plate room is a good place to start, if you want a sneak peak at what we’ll be showcasing on the show floor at the Javits Center next month. For free admission, email us at LMT@singerequipment.com.

Read the full article here.