Archive for category: Products

Trends come and go but one thing that stays constant is the need to frame your food in the perfect light. Black cutlery provides a strong, stylish statement. PVD, or physical vapor deposition, is the process of chemically bonding metal finishes at a molecular level so you can rest easy; our PVD pieces are safe in any commercial dishwasher. These cutlery collections remind us why black will always be the new noir.

PURE Cutlery by Serax

When Pascale Naessens designed this clean, industrially inspired collection, she created a line that would be coveted by hospitality experts globally. It features a unique dual process – a durable PVD coating followed by a stone wash – and is also available in mirror and copper finishes. Shop now >>

Diplomate by Amefa

Sleek and compact, yet heavier than you’d expect for its price point, Diplomate cutlery is a four-piece range perfect for anyone looking to dip their forks into a new world of flatware finishes. It’s also available in a vintage champagne finish. Shop now >> 

Matteware by Amefa

Lightweight and easygoing, Matteware by Amefa frames your food in a playful and nostalgic way, with classic flatware silhouettes. Its smooth finish compliments any tabletop. This collection is also available in gold, copper, and vintage finishes. Shop now >>

Metropole by Amefa

This 8-piece collection features long, architectural lines and a sleek, high-gloss black PVD finish. Add the outline to your tabletop and keep food in focus. Shop now >>

Tilia Black by Studio William

Tilia combines angular and organic forms. Like its namesake tree genus, the pattern is sturdy and soaring. Its full offering allows an operator to create a custom specification. Tilia Black is finished to order. For more information, please email lmt@singerequipment.com.

Developing a modern steakhouse concept that’s completely original is not an easy task.

When the Cured At Pearl team began setting the mood for Landrace inside the brand new Thompson San Antonio property, they knew their tabletop specification needed to communicate more than just meat and potatoes. Steve McHugh and his partner, Sylvia McHugh, came to Singer Equipment Company to work alongside our team of tabletop experts and make their concept a reality.

“When it comes to tabletop and supplies procurement, Singer Equipment Company is the best in the business. Their team of product experts provides fresh ideas for every concept we develop. They source unique vendors and ensure each vessel we use is specific to us, so that our brand can never be copied. When you sit down to dine at one of our spaces, it feels special. The team at Singer makes that happen,” says McHugh.

The only way to be truly original is to develop your own design. This team did just that, with custom Figgjo dinnerware. Pops of yellow and green ombre décor on the PAX and BASE collections sing inside the dining room, elevating the space. The larger-than-life Figgjo Fri tray is customized with an olive ombre, providing a substantial canvas for Landrace’s burger. Complemented with Revol’s Caractere collection, the result is a balanced and refined presentation that’s modern and effortless.

Oven-to-table service plays a crucial role in Landrace’s menu, and the vessels McHugh selected are not your average cast iron. Serax’s Surface collection of oven-ready pots are designed by Sergio Herman; it’s a range made for chefs, by chefs.

Steelite’s half satin Yuki cutlery by La Tavola frames each setting, and a matte carbon Laguiole steak knife is a star of every show here.

Glassware is classically inspired, yet edgy enough to leave a lasting impression from cocktail hour to your last digestif. Stolzle stemware holds Landrace’s wine program in high regard, while Luigi Bormioli and Rona tumblers anchor cocktails, juice, and water.

At Landrace, you won’t go hungry—not only because the menu is mouthwatering, but because the McHugh’s and their team leave you satisfied with an experience you can’t get anywhere else. That’s original content.

Start your tabletop journey today. Email lmt@singerequipment.com to learn more.

Like so many settlers throughout the history of Oklahoma City, Jason and Sara Kate Little were met with tantalizing opportunity. In the Bradford House, the couple saw a chance to transform a historic building into a boutique hotel like no other in the area. In doing so, the Littles sought to keep a crown jewel of OKC history alive. But the dream was not without its challenges. Originally built in 1912 and owned by the Oklahoma County Clerk, William Bradford, the Bradford House building was in much need of repair.

In OKC, many buildings have been restored, preserved and modernized only as a necessity; to ensure they’re structurally sound. The Littles took the renovation of Bradford House leaps and bounds beyond the status quo. The newly emphasized charm of the property is not hard to find. Shades of pink, blue and green pop like sparkling jewels as you walk in the door, accentuated by a Maria Theresa chandelier and grand three-story staircase. Vintage furniture throughout was hand selected by the Littles in Italy and France. Each room is different but incredibly inviting and designed for guests to wander. Grab a drink at the gilded green bar and enjoy it on a plush velvet couch in the Lantern Room. The Cafe and Restaurant are no different. They are so inviting that it feels like you are dining at your incredibly stylish (and outrageously rich) friend’s house. 

To find plateware that looked vintage but would withstand modern hospitality, the Littles enlisted the assistance of LMT Provisions. Imperial by Anfora subtly accentuates the richness and vibrancy of the decor. The porcelain is the perfect shade of creamy white, making it feel not too new; the scalloped rim is soft but striking. Sipping from the subtly ornate Imperial coffee cup transports you back in time.

To add a touch of color with a pop of pink, Rak Vintage plates strike the perfect note in harmony with the rest of the selections. The table wouldn’t be complete without French Classics Lion’s Head bowl from Revol, the original proprietor of this iconic vessel.

We worked with the Littles to thoughtfully select tableware specifically for this uniquely special property. Looking for your own personal design experience? Send us an email at lmt@singerequipment.com to get started.

With the highly anticipated opening of Rosalie, the dining scene in Wayne, PA, has its newest darling.
From the team behind Fearless Restaurant Group based in Philadelphia, Rosalie is a modern Italian concept boasting shareable plates of rustic comfort. Figgjo whiteware and handmade pieces by Felt+Fat share a tabletop and complement each other like few brands can.

Figgjo’s handled platters and bowls add a playful design element to an overall rustic menu.
Renzo Patina cutlery from Arc Cardinal shushes a mostly glossy white with its classically inspired baguette shape and well weighted handles.

The Fearless team made sure to source locally for this project, employing Felt+Fat’s Claret glaze and even a surprise cameo from their famous and fun Confetti range during dessert service. Sydney Grims, Director of Business Development for Fearless Restaurants, is no stranger to hospitality as a graduate of the Cornell University School of Hotel Administration. For design inspiration in Philadelphia and beyond, people are looking at Fearless. With Executive Chef Merick Devine at the pass, Rosalie is poised to add a burst of color and flavor to this neighborhood’s dining scene. 

You can shop these products on our site or send us an email at lmt@singerequipment.com for more information.